The Restaurant of the Future
EHL Institute of Business Creativity
New video platform to reinvent and inspire independent restaurateurs.
In 2021, as part of the long-standing partnership with METRO AG., EHL's Institute of Business Creativity (IBC) developed a series of short videos to help reinvent and inspire independent restaurateurs. 'Restaurant of the Future' videos create a platform for independent restaurateurs to share their experiences during and after Covid-19. Experts from various disciplines provide valuable insights and practical advice on how to reinvent the way we manage and operate restaurants.
As a production company, our team has closely worked with the client to fine-tune the concept, schedule production, and do all of the steps of post-production.
As a production company, our team has closely worked with the client to fine-tune the concept, schedule production, and do all of the steps of post-production.
Client
EHL Institute of Business Creativity
Date
June 2021
Role
Production Company
Website
Project’s goal?
Co-develop the concept, organise the production and deliver a series of videos.
"Their remit: to craft restaurant of the future stories by focusing on real life experience and communication that is powerful, informative and impactful."
Megane Miralles, Research Associate at the Institute of Business Creativity
EPISODE 1 - Ian Millar
EPISODE 2 - Charlotte Gauthier
EPISODE 3 - Thomas Camenzind
EPISODE 4 - Dr Marc Stierand
Writer /Director
Megane Miralles
Project coordinator
Anastasia Kazakova
Producers
Antoine Maraval, Petr Kolesnikov
Gaffer
Petr Kolesnikov
CREW
Director of Photography
Assistant Camera
Sound
Antoine Maraval
Petr Kolesnikov
Antoine Maraval
Editor
Antoine Maraval
BEHIND THE SCENES
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